Lobsters are like the king of prawns.. and usually there are so many different ways to eat them.. One way is to enjoy them raw if the lobster is fresh enough. The flesh would be spread and put on top of ice while top notch restaurants will decorate the dish with cut carrots or as other creative ways possible. This one leaves the tail of the lobster.
Another way to cook lobster is by deep frying them leaving the crusts in tact so very much like how they cook crab. This dish can get harder to serve as people spend more time cracking the shells to extract the meat. But the taste is great! .. Lobster miso soup is a favorite soup which combines the delicacies of richly flavored lobster meat with miso paste. Hence anything made with lobsters can be pretty much an unforgettable experience!