Friday, December 4, 2009

Make your own Pizza

Speaking of pizza, many had the idea that it is something that only experts know how to make. Strangely enough, Pizzas are easy to take shape. What determines the pizza has alot to do with the toppings that you are going to buy and invest. As of the base, you can use:
  • bread flour
  • polenta
  • little bit of milk
  • salt and butter 
  • egg whites

All you need to do is to mix up the ingredients to form a 'dough'. The more you massage the dough, the better it becomes, roll it into a flat sheet using a roller and soon enough, it will hold. You will know when your dough is good when it does not stick to your palms that much. It would have become a lot more elastic and shines like gold. Then comes the easy part, sprinkle all types of cheese (cheddar, vintage, cottage, blue), pour up some tomato pasta, mushrooms, ham cutlets, capsicums, olives, nuts, fruits, black pepper and you name it. It is up to your imagination.

Bake for 20 minutes at 220 degree celsius depending on your oven and whoa be surprised you can make your own Pizza too!

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